CRACKED OUT CHICKEN TATER TOT CASSEROLE
Cracked Out Chicken Tater Tot Casserole - You must make this ASAP! It is crazy good. Chicken, cheddar, bacon, ranch and tater tots.You can make it ahead of time and refrigerate it or even freeze it for later. I usually bake half and freeze half in a foil pan for later. Everyone gobbled this up! Even the super picky eaters.
Stop what you are doing and add the ingredients for this "Cracked Out" Chicken Tater Tot Casserole to your grocery list. You must make this ASAP! It is crazy good. Chicken, cheddar, bacon, ranch and tater tots! I mean, what's not to love?!?!
This casserole only takes a few minutes to put together. You can make it ahead of time and refrigerate it or even freeze it for later. Since there are only two of us, I usually bake half and freeze half in a foil pan for later. I love being able to pull this casserole out of the freezer on a crazy busy day.
Yield: 8
Cracked Out Chicken Tater Tot Casserole
prep time: 5 MINS
cook time: 40 MINS
total time: 45 mins
INGREDIENTS:
- 3 cups chopped cooked chicken
- 16-oz sour cream
- 1 can Cream of Chicken soup
- 1 (1-oz) package Original Ranch dressing mix
- 1 (3-oz) bag real bacon pieces (Oscar Mayer)
- 2 cups shredded cheddar cheese
- 2 lb bag frozen tater tots
INSTRUCTIONS:
- Preheat oven to 350 degrees. Lightly spray a 9x13-inch pan with cooking spray. Set aside.
- In a large bowl, mix together chicken, sour cream, soup, Ranch mix, bacon and cheese. Fold in frozen tater tots. Spoon mixture into prepared pan.
- Bake for 40-45 minutes, until bubbly.
